Powder For Texture Egg White Albumen, 45 Grams
ITEM#: 152351
- These could be the greatest things since sliced bread! An off-white granular powder derived from egg white that is reconstituted when mixed with water.
- Albumen Egg Whites Dried are convenient, have a long shelf life, and are pasteurized to ensure food safety.
- They are a source of low-fat, high-protein nutrition and are particularly useful for production bakeries and facilities.
- Used to prepare dessert mousses, meringues, cake mixes, and batters. Brush on the surface of breads to adhere seed garnishes and create a shiny baked surface.
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$15.98
/ Each
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- These could be the greatest things since sliced bread! An off-white granular powder derived from egg white that is reconstituted when mixed with water.
- Albumen Egg Whites Dried are convenient, have a long shelf life, and are pasteurized to ensure food safety.
- They are a source of low-fat, high-protein nutrition and are particularly useful for production bakeries and facilities.
- Used to prepare dessert mousses, meringues, cake mixes, and batters. Brush on the surface of breads to adhere seed garnishes and create a shiny baked surface.