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    Miyabi Koh 8" Chef's Knife

    Manufacturer: MIYABI
    SKU: 33951-201
    Availability: Out of Stock - on backorder and will be dispatched once in stock.
    $229.50 / EACH
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    The 8-inch chef’s knife is the workhorse of the kitchen. You can use this knife for just about every prepping task. Chop onions, slice meat, and mince garlic with this all-rounder knife.

    German engineering meets exquisite Japanese craftsmanship in this knife line. Handcrafted in Seki, Japan by highly trained artisans using the traditional Honbazuke method, the MIYABI Koh 8-inch chef’s knife features advanced FC61 fine carbide stainless steel - 61 hardness on the Rockwell scale – that provides unsurpassed corrosion and chip resistance. This cutting-edge steel ensures the hand-honed blades retain their impressive sharpness for a long time. Thanks to an innovative, ice-hardening process, the FRIODURx2 blades offer remarkable durability, sharpness, and cutting performance. The stunning blades feature an embossed MIYABI logo and are finished with a true katana edge, homage to the samurai swords made in Seki centuries ago.

    Stylishly stamped with a silver mosaic pin, the exquisite octagon-shaped handle feels as good as it looks. The Pakkawood handle supports both Western chopping and Asian rocking cuts - experience ergonomic perfection with each slice.

     

    FEATURES:

    • Fabricated from revolutionary FC61 fine carbide stainless steel - 61 Rockwell hardness
    • Ice-hardened FRIODURx2 blade offers exceptional durability, cutting edge retention, and corrosion resistance
    • Hand-honed Honbazuke blade boasts scalpel-like sharpness
    • Authentic, thin Japanese blade profile - 9.5-12° edge angle
    • Mirror-polished blade features Japanese design details: sandblasted katana edge and embossed MIYABI logo
    • Mirror-polished blade features Japanese design details: sandblasted katana edge and embossed MIYABI logo
    • Stylishly stamped with a mosaic pin, ergonomic Pakkawood handle design nestles comfortably in the hand
    • Handcrafted in Seki, Japan