Product Code: 152087

  • Popping candy creates a popping or fizzing sensation and a subtle audible pop when it melts in the mouth.
  • It's a flavourless carbonated candy that contains pressurized bubbles.
  • Top chefs like Heston Blumenthal have incorporated popping candy into cakes and desserts for the surprise effect.
  • Use only in a low moisture environment to avoid the popping candy from dissolving.
  • Can be used to crown the rim of a cocktail glass when dipped in honey or agave to make the candy stick to the rim and not dissolve.
      • Quantity Available: 12
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